SLOPPY JOES

Sloppy Joes image

This recipe came from a friend way back in my childhood. However, I have changed it a bit to suit myself. The recipe just came as a list of ingredients, and I thought I would write down the amounts for safe keeping. So adjust to your liking.

Provided by Rachel Castle

Time 30m

Yield 8 serving(s)

Number Of Ingredients 15

Ingredients

2 lbs ground meat
3 tablespoons liquid smoke
1/4 cup Worcestershire sauce
16 ounces ketchup
6 ounces chili sauce
1/2 cup barbecue sauce
1/2 cup water
1/2 onion, chopped
1/2 green pepper, diced
3 tablespoons molasses
salt and pepper or seasoning salt
8 small hamburger buns (smaller size)
butter
onion, sliced
8 slices cheddar cheese

Steps:

Brown Meat, drain and then add remaining ingredients. Bring to a boil, cover and let simmer while preparing the buns. Butter the Buns and toast them either on a stove top griddle or under the broiler. Serve hot with sliced onions and cheddar cheese.

Nutrition Facts : Calories 353.9, Fat 11.7, SaturatedFat 6.5, Cholesterol 29.4, Sodium 1516, Carbohydrate 50.5, Fiber 2.7, Sugar 24.2, Protein 13

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