SLOPPY JOE BAKED POTATOES
These Sloppy Joe baked potatoes are from a recipe that was given to me, and I made some changes to suit my family. Quick, hearty, and easy!
Provided by Michelle Kline
Categories Main Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Prick potatoes several times with a fork and place onto a microwave-safe plate. Microwave for 8 minutes. Turn potatoes over and microwave until tender, about 7 minutes more.
- While the potatoes are cooking, heat olive oil in a large skillet over medium heat. Add onion, bell pepper, and garlic; cook, stirring occasionally until vegetables are tender, about 7 minutes. Add ground beef, salt, and pepper. Cook, breaking up the meat with a wooden spoon, until no longer pink on the surface, about 6 minutes.
- Stir in the ketchup, chili sauce, chili powder, and garlic powder; continue cooking until the ground beef is cooked through, 3 to 5 minutes.
- Split the baked potatoes open lengthwise and gently fluff the flesh with a fork. Top with the hot beef mixture and sprinkle with Cheddar cheese.
Nutrition Facts : Calories 699.5 calories, Carbohydrate 74 g, Cholesterol 99.3 mg, Fat 31.2 g, Fiber 5.5 g, Protein 34 g, SaturatedFat 13.5 g, Sodium 1298.7 mg, Sugar 16 g
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