SLOE ROYALES

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Sloe royales image

The berry sweetness of sloe gin perks up this fizz cocktail - use Prosecco or Champagne, and edible glitter for extra sparkle

Provided by James Martin

Categories     Drink

Time 2m

Number Of Ingredients 3

50ml sloe gin
300ml chilled Champagne or prosecco
edible glitter (optional)

Steps:

  • Divide the gin between 2 Champagne flutes and top up each with 150ml Champagne or Prosecco. For an extra sparkle, add a sprinkle of edible glitter to each flute before filling.

Nutrition Facts : Calories 123 calories, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar

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