SKILLET MACARONI PIZZA

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Skillet Macaroni Pizza image

This is from the label on the Hunts spaghetti sauce can. Label information: 5 min prep, 20 min cook, 6-8 servings

Provided by melanie foley

Categories     One Dish Meal

Time 25m

Yield 6 serving(s)

Number Of Ingredients 5

1 lb lean ground beef
1 (26 1/2 ounce) can italian sausage spaghetti sauce
3 cups uncooked elbow macaroni
8 ounces shredded mozzarella cheese, divided
12 slices pepperoni, chopped and divided

Steps:

  • Cook beef in a large skillet over medium-high heat until no longer pink: drain.
  • Blend in 2 1/2 cups water and spaghetti sauce- bring to a boil.
  • Stir in macaroni.
  • Reduce heat to medium and simmer 10-12 minutes or until macaroni is tender.
  • Stir in half of chees and pepperoni.
  • top with remaining cheese and pepperoni.
  • Let stand for 5 minutes or unitl cheese is melted.

Nutrition Facts : Calories 459.2, Fat 18.4, SaturatedFat 8.8, Cholesterol 83.6, Sodium 358.7, Carbohydrate 40.2, Fiber 1.7, Sugar 1.4, Protein 31.1

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