SKILLET CHICKEN LASAGNA ROLL-UPS

Skillet Chicken Lasagna Roll-Ups image

Get the deliciousness of lasagna without using a casserole dish in this Skillet Chicken Lasagna Roll Ups recipe. We used rotisserie chicken and got Skillet Chicken Lasagna Roll-ups ready to go in a sizzlin' skillet!

Provided by My Food and Family

Categories Home

Time 50m

Yield 6 servings

Number Of Ingredients 11

Ingredients

1-1/2 cups shredded rotisserie chicken
1/2 cup frozen corn
1/2 cup shredded carrots
2 cloves garlic, minced
1 cup POLLY-O Original Ricotta Cheese
1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
1 egg
1/2 cup KRAFT Shredded Parmesan Cheese, divided
1/4 cup fresh basil leaves, cut into thin strips, divided
6 lasagna noodles, cooked
2 cups CLASSICO Tomato and Basil Pasta Sauce

Steps:

Combine first 7 ingredients in large bowl. Add 1/4 cup Parmesan and 2 Tbsp. basil; mix well. Spread chicken mixture onto noodles; roll up tightly.
Pour pasta sauce into large skillet. Add roll-ups, seam sides down. Spoon sauce over roll-ups; cover. Bring to boil on medium-high heat; simmer on medium-low heat 20 min. or until heated through.
Sprinkle with remaining Parmesan and basil.

Nutrition Facts : Calories 370, Fat 19 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 110 mg, Sodium 790 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 24 g