SKID ROW STROGANOFF
Make and share this Skid Row Stroganoff recipe from Food.com.
Provided by Zephs Wife
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Start cooking those noodles, first dropping a bullion cube into the noodle water.
- Brown the garlic, onion, and crumbled beef in the oil.
- Add the flour, salt, paprika, and mushrooms, stir, and let it cook five minutes while you light a cigarette and stare sullenly at the sink.
- Then add the soup and simmer it--in other words, cook on low flame under boiling point--ten minutes.
- Now stir in the sour cream--keeping the heat low, so it won't curdle--and let it all heat through.
- To serve it, pile the noodles on a platter, pile the Stroganoff mix on top of the noodles, and sprinkle chopped parsley around with a lavish hand.
- I copied it word for word.
Nutrition Facts : Calories 727.3, Fat 42.1, SaturatedFat 16.1, Cholesterol 160.7, Sodium 2049.8, Carbohydrate 53, Fiber 2.5, Sugar 4.8, Protein 33.6
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