SINFUL FRUIT DIP
I created this recipe when trying to decide what to make for a "healthy" co-workers birthday treat. I knew she wouldn't eat cake or a lot of sugar so I thought a great fruit tray with a fruit dip would be excellent. I began by using a traditional recipe and thought it could use an update, so I added pecans, vanilla and nutmeg. It was a big hit at work and I everyone requested the recipe.
Provided by Jamie Renee
Categories Spreads
Time 10m
Yield 1 medium sized bowl, 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Combine marshmallow and softened cream cheese in a bowl.
- Finely chop pecans by using a food chopper or processor.
- Stir in pecans and vanilla.
- Sprinkle with nutmeg to garnish.
- Serve with an array of cut fruit such as apples, strawberries, grapes, pineapple, kiwi or your other favorites.
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