SIMPLY DELICIOUS RICE SOUP
This recipe is simple and delicious. Top each serving with some croutons.
Provided by MARBALET
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Yield 2
Number Of Ingredients 5
Steps:
- Saute celery in butter or margarine. Cook over low heat until the celery is tender.
- Mix in rice and beef broth. Cover, and simmer until the rice is tender.
- Add remaining 1 cup broth, and heat to boiling. Remove from heat. Sprinkle with 3 tablespoons minced fresh parsley. Top individual servings with croutons.
Nutrition Facts : Calories 293.4 calories, Carbohydrate 29.5 g, Fat 16.7 g, Fiber 1.1 g, Protein 5.8 g, SaturatedFat 3.1 g, Sodium 998.2 mg, Sugar 0.8 g
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