SIMPLE SYRUP FOR BLACK FOREST LAYER CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Simple Syrup for Black Forest Layer Cake image

To make simple syrup with kirsch for the Haunted Black Forest Layer Cake, stir in 1/3 cup kirsh after boiling syrup.

Provided by Martha Stewart

Categories     Quick & Easy Recipes

Yield Makes about 3/4 cup

Number Of Ingredients 1

1/2 cup sugar

Steps:

  • Heat sugar and 1/2 cup water in a small saucepan over medium-high heat, stirring frequently, until sugar has dissolved. Bring to a boil. Let cool completely. Syrup can be refrigerated in an airtight container up to 1 month.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Easy Bacon-Cheddar Crustless Quiche_image Easy Bacon Cheddar Crustless Quiche

Almond Maple Coconut Granola_image Almond Maple Coconut Granola

RAISIN COLESLAW_image RAISIN COLESLAW

Easy Tomato Baked Boneless Chicken Breast_image Easy Tomato Baked Boneless Chicken Breast

CRANBERRY, APPLE, AND WALNUT TART_image CRANBERRY, APPLE, AND WALNUT TART

Banana Bread_image Banana Bread

Crispy Potato Horseradish Cakes_image Crispy Potato Horseradish Cakes

Chicken Breasts With Rhubarb And Scallions_image Chicken Breasts With Rhubarb And Scallions

Spaghetti With Spicy Scallop Marinara Sauce_image Spaghetti With Spicy Scallop Marinara Sauce

Pear Cranberry Chutney_image Pear Cranberry Chutney

Hot Water Pastry_image Hot Water Pastry

Ham and Broccoli White Lasagna_image Ham and Broccoli White Lasagna

Better Than Grannie's Creamed Corn_image Better Than Grannie's Creamed Corn

Wicked Easy Salad_image Wicked Easy Salad

Quiche Lorraine_image Quiche Lorraine

Easiest Baked Pork Chops With Sauce_image Easiest Baked Pork Chops With Sauce

Thai salmon_image Thai salmon