SIMPLE STROMBOLI RECIPE - (4.6/5)

Simple Stromboli Recipe - (4.6/5) image

Provided by á-9150

Number Of Ingredients 8

1/2 pound bulk pork sausage (optional)
1 (1-pound) loaf frozen bread dough, thawed
4 slices hard salami
4 slices thinly sliced ham
4 slices American cheese
1 cup mozzarella cheese, shredded
Salt and ground black pepper, to taste
1 egg white, lightly beaten

Steps:

Preheat oven to 425°F(220°F). Heat a large skillet over medium-high heat; cook and stir sausage until crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease. Pat out bread dough on an un-greased baking sheet, to 3/4-inch thickness. Lay salami, ham, and American cheese slices in center of dough. Sprinkle with mozzarella cheese, salt, pepper, and cooked sausage. Wrap dough to cover ingredients, pinching and sealing edges to prevent leakage; brush top with egg white. Bake in preheated oven until dough is baked and lightly browned, 17 to 20 minutes.