SIMPLE SQUASH AND ZUCCHINI
This is a very simple dish that goes very well with any meat cooked any way. I just threw it together last night with some baked chicken.
Provided by Caz320
Categories Vegetable
Time 20m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Cut zucchini and squash into matchstick size pieces.
- Add butter to hot pan.
- When butter is melted add vegetables and sauté for 3 minutes.
- Add seasoning and sauté for another 2 minutes.
- Add Worcestershire and sauté until just tender with slight caramelization.
Nutrition Facts : Calories 440.2, Fat 46.4, SaturatedFat 29.2, Cholesterol 122, Sodium 374.2, Carbohydrate 7.2, Fiber 2.2, Sugar 3.7, Protein 2.9
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