SIMPLE SOUTHERN FRENCH TOAST

facebook share image   twitter share image   pinterest share image   E-Mail share image



Simple Southern French Toast image

Make and share this Simple Southern French Toast recipe from Food.com.

Provided by mmercado01

Categories     Breakfast

Time 20m

Yield 4 pirces, 2 serving(s)

Number Of Ingredients 6

4 slices butter-top bread or 4 slices cinnamon-raisin bread
6 eggs
4 drops vanilla extract
2 teaspoons Bourbon
1 teaspoon cinnamon
2 teaspoons maple syrup

Steps:

  • Combine eggs, vanilla, bourbon, cinnamon, maple syrup.
  • Whip in a bowl with wire balloon whisk for 2 minutes.
  • Heat cast-iron griddle or skillet to med-low.
  • Soak bread in egg mix on both sides.
  • Lay each slice of soaked bread on griddle or skillet.
  • Brown each side.
  • Serve with butter and maple syrup.
  • For Desert, substitute Ice Cream drizzled with Kalua for butter and maple syrup.

Nutrition Facts : Calories 389.8, Fat 16.6, SaturatedFat 5, Cholesterol 634.5, Sodium 551.5, Carbohydrate 31.9, Fiber 1.8, Sugar 7.4, Protein 22.7

There are no comments yet!