SIMPLE MICROWAVE FRENCH ONION SOUP
This is the way my mother introduced us to F.O.S. in the 80s. It is still my favorite soup recipe and is made in the microwave with very little prep.
Provided by Mrs. Sherm
Categories Clear Soup
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Slice onions.
- Place onions and butter in microwave-safe dish and microwave on high 4-6 minutes.
- Add water and seasonings to onions.
- Stir to combine ingredients, then microwave on high 5 minutes.
- Change power setting to 50% (medium) and microwave 15-20 minutes.
- Toast bread and place in to bowls.
- Ladle soup over bread, top with mozzarella cheese.
- Sprinkle with parmesan.
- Microwave 5 minutes on medium until cheese is melted.
Nutrition Facts : Calories 571.4, Fat 23.4, SaturatedFat 12.9, Cholesterol 58.6, Sodium 1811.3, Carbohydrate 70.1, Fiber 4.6, Sugar 4.7, Protein 19.9
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