I just love meringue. This makes a very delicious tasting meringue. I love chocolate and lemon meringue pies, but you could do this with any flavor pudding pie.
Provided by Amy H.
Categories Other Desserts
Time 15m
Number Of Ingredients 5
Steps:
- 1. Add egg whites, vanilla, cream of tartar and salt to a bowl. Beat together on high speed of mixer, gradually beat in the sugar. Continue beating until stiff peaks form.
- 2. Spread over hot (pudding type) pie completely to edges, and bake at 425 degrees for approximately 5 minutes or until just golden on top.
- 3. Let cool.
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