SIMPLE MEATLOAF RECIPE

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Make a meatloaf that would make grandma proud with our Simple Meatloaf Recipe. This Simple Meatloaf Recipe uses A.1. Original Sauce for a tangy taste.

Provided by My Food and Family

Categories     Sauces & Condiments

Time 1h35m

Yield Makes 8 servings, 1 slice each.

Number Of Ingredients 6

1/2 cup A.1. Original Sauce, divided
2 lb. ground beef
1 cup plain dry bread crumbs
1/2 cup finely chopped green pepper
1/2 cup finely chopped onion
2 eggs

Steps:

  • Preheat oven to 350°F. Reserve 1/4 cup of the steak sauce. Mix remaining 1/4 cup steak sauce with all remaining ingredients until well blended.
  • Shape into 9x5-inch loaf in greased 13x9-inch baking pan.
  • Bake 1 hour. Brush with reserved steak sauce; bake an additional 15 minutes or until meatloaf is cooked through. Let stand 10 minutes before cutting into 8 slices to serve.

Nutrition Facts : Calories 290, Fat 15 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 125 mg, Sodium 460 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 23 g

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