SIMPLE MASHED SWEET POTATO CASSEROLE

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Simple Mashed Sweet Potato Casserole image

A staple at Thanksgiving and Christmas. This version takes just half an hour and uses 4 ingredients.

Provided by Barbara Kingston

Categories     Side Dish     Vegetables     Sweet Potatoes

Time 30m

Yield 4

Number Of Ingredients 4

2 cups mashed sweet potatoes
¼ cup milk, or as needed
½ cup maple syrup
¼ cup butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x12-inch baking dish.
  • Mash sweet potatoes in a bowl with milk, adding the milk a little at a time until potatoes are the desired consistency. Spread sweet potatoes into the prepared baking dish.
  • Bring maple syrup and butter to a boil in a saucepan and pour the boiling syrup mixture over the sweet potatoes.
  • Bake in the preheated oven until the sweet potatoes are hot and the topping has begun to cook into a sticky caramel, 20 to 30 minutes.

Nutrition Facts : Calories 328.1 calories, Carbohydrate 54.1 g, Cholesterol 31.7 mg, Fat 12.1 g, Fiber 2.3 g, Protein 2.7 g, SaturatedFat 7.5 g, Sodium 159.1 mg, Sugar 30.5 g

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