Really easy recipe that goes really well with a cup of tea or coffee! I eat this whenever I want a sweet snack or even as a comfort food.
Provided by DiesAtDieting
Categories Baking
Time 47m
Yield 24-32 cookies
Number Of Ingredients 6
Steps:
- Beat butter and sugar together until light and fluffy.
- Stir in egg.
- Measure out and pour in flour and 1 tsp of cinnamon, combine well.
- Cover with cling foil and stick in fridge for twenty minutes for easier handling.
- In a small plate, combine remaining tsp of cinnamon and 2 tbsp of sugar.
- Using hands, mold small balls of dough around 2-3 cm across (~1 inch) and coat in cinnamon and sugar mixture, place 2-inches apart on ungreased cookie sheet.
- Preheat oven to 350 fahrenheit (Or ~180 celsius).
- Bake for 10-12 minutes, or until edges are lightly golden-brown.
Nutrition Facts : Calories 120.5, Fat 6.1, SaturatedFat 3.7, Cholesterol 23, Sodium 53.9, Carbohydrate 15.4, Fiber 0.4, Sugar 7.3, Protein 1.4
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