SIMPLE CHOCOLATE CHIP COOKIES

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Simple Chocolate Chip Cookies image

Make and share this Simple Chocolate Chip Cookies recipe from Food.com.

Provided by anna_bakes

Categories     Drop Cookies

Time 42m

Yield 30-50 cookies (depending on size), 1-50 serving(s)

Number Of Ingredients 11

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup white sugar
1 cup brown sugar
1 cup butter
1 tablespoon vanilla
2 eggs
1 egg yolk
2 cups chocolate chips
1 cup chopped nuts (optional)

Steps:

  • Pre-heat oven to 375*.
  • In a small bowl, mix flour, baking soda, and salt together. Set aside.
  • In a medium bowl, mix sugar, brown sugar, and butter together until blended. Use an electric mixer for best results.
  • Add eggs, egg, yolks, and vanilla to sugar mixture.
  • Slowly add in flour mixture until blended. Don't over mix!
  • Using a fork, fold chocolate chips and nuts into cookie dough.
  • Use a rounded tablespoon to scoop small balls of dough onto baking sheet. Place in the oven, set a timer, and enjoy! (If using a stone to bake, the first batch will take a little longer to bake. Don't worry!).

Nutrition Facts : Calories 6103.9, Fat 301.2, SaturatedFat 181.3, Cholesterol 1026.1, Sodium 4298.8, Carbohydrate 848.1, Fiber 27.4, Sugar 599.2, Protein 60.4

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