SIMPLE CHOCOLATE CHIP COOKIES

Simple Chocolate Chip Cookies image

Make and share this Simple Chocolate Chip Cookies recipe from Food.com.

Provided by anna_bakes

Categories Drop Cookies

Time 42m

Yield 30-50 cookies (depending on size), 1-50 serving(s)

Number Of Ingredients 11

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Ingredients

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup white sugar
1 cup brown sugar
1 cup butter
1 tablespoon vanilla
2 eggs
1 egg yolk
2 cups chocolate chips
1 cup chopped nuts (optional)

Steps:

Pre-heat oven to 375*.
In a small bowl, mix flour, baking soda, and salt together. Set aside.
In a medium bowl, mix sugar, brown sugar, and butter together until blended. Use an electric mixer for best results.
Add eggs, egg, yolks, and vanilla to sugar mixture.
Slowly add in flour mixture until blended. Don't over mix!
Using a fork, fold chocolate chips and nuts into cookie dough.
Use a rounded tablespoon to scoop small balls of dough onto baking sheet. Place in the oven, set a timer, and enjoy! (If using a stone to bake, the first batch will take a little longer to bake. Don't worry!).

Nutrition Facts : Calories 6103.9, Fat 301.2, SaturatedFat 181.3, Cholesterol 1026.1, Sodium 4298.8, Carbohydrate 848.1, Fiber 27.4, Sugar 599.2, Protein 60.4