SIMPLE CHICKEN NUGGETS
This is a great recipe for kids it's a healthier and tastier than supermarket also a lot of fun to make.
Provided by hgw139
Time 30m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Place flour on a large plate (fill the plate doesn't matter to much) do the same with the polenta.
- Beat the eggs and place in a bowl. Season the flour with salt and pepper.
- Cut the chicken into pieces of your choice (keep hole if want will effect cooking time).
- Preheat the oven 50C/gas 3.
- First roll the chicken in the flour (knock any access of) then the egg, then finally in the polenta. Repeat for all.
- Put a griddle pan on a high heat with the butter and oil.
- Fry each piece till golden brown then put in the oven to keep warm while cooking rest of the chicken.
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