SIMPLE BANANA NUT BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Simple Banana Nut Bread image

This is my grandmother's recipe for banana nut bread. I love making it with bananas soon before they're ready to be thrown away. My boyfriend doesn't like nuts, so it tastes great without them as well. Easily doubled if you'd like to make more.

Provided by Abbey212

Categories     Breads

Time 1h15m

Yield 1 loaf, 10-12 serving(s)

Number Of Ingredients 9

2 tablespoons Crisco (or butter)
2 eggs
1 cup banana (mashed, add 1/2 cup more if you like)
3/4 cup sugar
1/2 cup nuts (whichever kind you like)
1 3/4 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda

Steps:

  • Preheat oven to 350. Grease a medium sized loaf pan for single recipe. Pour batter in pan and bang on counter a few times to release any air. Bake about 1 hour or until toothpick comes out clean.

Nutrition Facts : Calories 229.5, Fat 7.3, SaturatedFat 1.6, Cholesterol 42.3, Sodium 280.8, Carbohydrate 37.1, Fiber 1.6, Sugar 17.3, Protein 4.9

There are no comments yet!