SIMPLE APPLE MUFFINS
These muffins are great before school or for weekend breakfasts. Recipe source: Bon Appetit (November 1984)
Provided by ellie_
Categories Quick Breads
Time 50m
Yield 12 muffins
Number Of Ingredients 11
Steps:
- Preheat oven to 325-degrees F.
- Grease muffin tins or use paper liners.
- In a large bowl, blend 3/4 cup brown sugar, oil, egg and vanilla with a wooden spoon.
- Add flour, baking soda and salt.
- Stir in apple and buttermilk and mix throughly until combined well.
- Spoon batter into prepared muffin tins.
- In a small bowl combine remaining 1/4 cup brown sugar with remaining ingredients (walnuts and cinnamon).
- Sprinkle over muffins.
- Bake for 30-40 minutes or until muffins are browned and toothpick comes clean when inserted in middle.
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