SIMPLE AND FAST CHINESE CHICKEN WINGS

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Simple and Fast Chinese Chicken Wings image

Make and share this Simple and Fast Chinese Chicken Wings recipe from Food.com.

Provided by plove53

Categories     Chicken

Time 30m

Yield 2 serving(s)

Number Of Ingredients 3

8 chicken wings (middle portion only or 4 whole chicken wings)
2 green onions, cut into 1/4-inch pieces
3 tablespoons dark soy sauce

Steps:

  • Marinate the chicken wings in the soy sauce for at least 15 minutes.
  • Heat 2 tbsp vegetable oil in a saucepan or wok. Medium heat.
  • Transfer the chicken wings into the saucepan and stir regularly to prevent the soy sauce from burning.
  • Chicken wings are cooked when no more oil oozes out.
  • Add onions and cook for one extra minute.

Nutrition Facts : Calories 456.1, Fat 31.4, SaturatedFat 8.8, Cholesterol 150.9, Sodium 1653.7, Carbohydrate 2.6, Fiber 0.6, Sugar 0.8, Protein 39

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