SILVER DOLLAR SOUR CREAM PANCAKES

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Silver Dollar Sour Cream Pancakes image

If you're a fan of eggy crepes, you'll like our Silver Dollar Sour Cream Pancakes. Says one reviewer (who makes them every Sunday): Best. Pancakes. Ever.

Provided by My Food and Family

Categories     Dairy

Time 30m

Yield Makes 4 servings.

Number Of Ingredients 6

2 eggs
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/3 cup flour
1 Tbsp. sugar
1/2 tsp. baking soda
1/4 tsp. salt

Steps:

  • Beat eggs in medium bowl with whisk until well blended. Stir in sour cream. Add remaining ingredients; stir just until dry ingredients are moistened. (Do not overmix. Batter can still be slightly lumpy.)
  • Heat large nonstick skillet on medium-heat. Working in batches, spoon 1 Tbsp. batter into skillet for each pancake; cook 2 to 3 min. or until bubbles start to form on tops and bottoms are golden brown.
  • Turn; cook 1 to 2 min. to brown other sides.

Nutrition Facts : Calories 200, Fat 14 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 150 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 6 g

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