Whip up this tasty Shrimp Taco Salad for part of your lunch or dinner. This Mexican-inspired dish is easy to make and contains zesty, bold ingredients!
Provided by My Food and Family
Categories Home
Time 25m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Combine shrimp, lettuce, avocados and salsa in large bowl.
- Blend all remaining ingredients except crushed chips in blender until smooth. Add to shrimp mixture; mix lightly.
- Sprinkle with crushed chips just before serving.
Nutrition Facts : Calories 210, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 170 mg, Sodium 1040 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 20 g
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