SHRIMP STIR FRY
I put this together because I like stir frys and haven't been able to find a recipe like this in any of my cookbooks. It has become a favorite of mine and my fiance. Add some creole seasoning to it if you like some spice!
Provided by hannahhurricane
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Saute shrimp in olive oil and 1 TBSP of garlic in large skillet until almost done. Remove from pan to another dish.
- Add onion, bell peppers, mushrooms, and remaining garlic to the skillet and cook until tender (add more oil if necessary).
- Add shrimp to the skillet and cook until done, add stir fry sauce to the skillet.
- Serve over rice.
Nutrition Facts : Calories 375.1, Fat 11.7, SaturatedFat 1.8, Cholesterol 345.6, Sodium 879.9, Carbohydrate 17.7, Fiber 4.2, Sugar 6.9, Protein 49.3
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