BEEF AND RAVIOLI BAKE

Beef and Ravioli Bake image

Make and share this Beef and Ravioli Bake recipe from Food.com.

Provided by Terri F.

Time 50m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 lb lean ground beef
1 jar spaghetti sauce (or 2 cups of home made)
1 (9 ounce) package frozen chopped spinach
1 cup shredded mozzarella cheese
1 package refrigerated cheese ravioli

Steps:

Heat oven to 350 F degrees.
Cook ravioli as instructed on package, drain.
in skillet, brown ground beef and drain.
Stir spaghetti sauce and spinach into ground beef.
Spread half of beef mixture into 2 quart baking dish.
Layer ravioli over beef mixture.
Spoon rest of beef mixture over ravioli.
Cover with foil and bake for 20 minutes.
Sprinkle with cheese and bake uncovered for an additional 10 minutes until cheese is melted and casserole is bubbly hot.

*** Explore more Beef And Ravioli Bake Recipes »

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