SHRIMP PU-PU

Shrimp Pu-Pu image

Ignore the odd title of this recipe. It's a delicious appetizer, especially in the summer. Serve with thin wheat crackers.

Provided by JULIE8000

Categories Appetizers and Snacks Seafood Shrimp

Time 10m

Yield 8

Number Of Ingredients 8

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Ingredients

1 (8 ounce) package cream cheese
½ cup mayonnaise
½ teaspoon curry powder
½ pound small cooked shrimp
4 green onions, chopped
2 hard-cooked eggs, grated
salt to taste
1 pinch paprika, for garnish

Steps:

In a medium bowl, mix together the cream cheese, mayonnaise, and curry powder until light and fluffy. Spread onto a serving plate. Arrange shrimp over the top, then sprinkle with green onions, grated egg, salt and paprika in that order. Chill for 1 hour before serving.

Nutrition Facts : Calories 249.9 calories, Carbohydrate 2.2 g, Cholesterol 125.6 mg, Fat 23.1 g, Fiber 0.3 g, Protein 8.9 g, SaturatedFat 8.4 g, Sodium 220.5 mg, Sugar 0.5 g