SHRIMP LOUIS PASTA SALAD

Shrimp Louis Pasta Salad image

How to make Shrimp Louis Pasta Salad

Provided by @MakeItYours

Number Of Ingredients 12

Ingredients

3 cups spiral shaped pasta, uncooked
1 cup mayonnaise
1/2 cup ranch dressing
1/3 cup seafood cocktail sauce
2 tablespoons fresh lemon juice
1 teaspoon Worcestershire sauce
salt and pepper
1 lb medium cooked shrimp, peeled & deveined
1/2 cup chopped fresh tomato, making sure to de-seed it
1/2 cup sliced green onion
1/4 cup chopped sweet red pepper (or green, if you prefer the flavor)
2 tablespoons chopped fresh parsley

Steps:

Cook pasta according to package directions; drain. Rinse with cold water to cool quickly; drain well.
Meanwhile, in a large bowl, whisk together mayonnaise, ranch dressing, seafood cocktail sauce, lemon juice, Worcestershire sauce and salt & pepper.
Stir in cooled pasta and remaining ingredients. Let it chill in the fridge for a few hours to let the flavors develop.
Makes about 8 servings

*** Explore more Shrimp Louis Pasta Salad Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #salads #pasta #seafood #american #shrimp #dietary #one-dish-meal #pacific-northwest #pasta-rice-and-grains #shellfish