SHRIMP LA LOUISIANA

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Shrimp La Louisiana image

Served Best with a side of friends and Fellowship.

Provided by Darlene Bolfa

Categories     Seafood

Time 20m

Number Of Ingredients 4

5 Tbsp butter
1 bottle house itialian dressing
1 box angel hair pasta
3 lb unpeeled shrimp ( but headless )

Steps:

  • 1. Cook Pasta acording to box rince and cool
  • 2. get a cookie sheet and heat Butter & Dressing once butter is melted i added Shrimp and cook till shrimp are firm, depending on size of shrimp 5 to 15 min. i use a nice size.
  • 3. if the dressing drys up a little add a shot of water to return some moister, remove shrimp from Dressing and mix Dressing to pasta add a little pasta at a time till you have the right mix
  • 4. serve Shrimp over Pasta and any side dish will do.

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