SHRIMP FRIED RICE

Shrimp Fried Rice image

Make and share this Shrimp Fried Rice recipe from Food.com.

Provided by janthologies

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

3 cups cooked white rice (refrigerated for at least a few hours, so it's crumbly)
6 fresh garlic cloves, peeled & diced
3 lbs cooked shrimp (tails off)
1 cup green peas
1 cup carrot, diced
3 green onions, chopped
2 medium eggs
1/2 teaspoon garlic powder
3 tablespoons soy sauce
2 tablespoons vegetable oil
pepper

Steps:

cook white rice and refrigerate for at least a few hours (until dry & crumbly).
saute garlic and green onions in oil, until fragrant.
add cooked white rice.
saute soy sauce and garlic powder with rice.
push rice aside and scramble eggs (same pan).
mix in rice with scrambled eggs, until egg shreds form.
add carrots and green peas.
add shrimp.
saute all ingredients.
add pepper to taste.

Nutrition Facts : Calories 737.9, Fat 15.2, SaturatedFat 2.4, Cholesterol 799.2, Sodium 4028.7, Carbohydrate 56.4, Fiber 3.6, Sugar 4, Protein 87.7

*** Explore more Shrimp Fried Rice Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #side-dishes #rice #seafood #shrimp #pasta-rice-and-grains #shellfish