SHRIMP & CRAWFISH PASTA

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Shrimp & Crawfish Pasta image

Make and share this Shrimp & Crawfish Pasta recipe from Food.com.

Provided by Sue Masters

Categories     Crawfish

Time 20m

Yield 2 serving(s)

Number Of Ingredients 12

8 ounces linguine
1 tablespoon olive oil
3 garlic cloves, minced
1/4 cup scallion, chopped
2 teaspoons cajun seasoning
1 cup cream
1 (14 ounce) can chicken broth
1/4 teaspoon Worcestershire sauce
1/4 teaspoon Tabasco sauce
1/2 cup parmesan cheese, shredded
12 shrimp, cooked
8 ounces crawfish tail meat, thawed

Steps:

  • Saute garlic in olive oil for 1 minute.
  • Add Scallions & Cajun seasoning - saute for 1 minute.
  • Add Cream and most of the can of chicken broth - Simmer 5 minutes (Note: the amount of chicken broth determines how thin you like your sauce).
  • Add Worcestershire, Tabasco, 1/4 cup cheese, shrimp & crawfish - simmer 5 minutes.
  • Spoon over cooked Linguini.
  • Top with 1/4 cup shredded Parmesan cheese.

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