SHRIMP ASPARAGUS AND PESTO
Steps:
- Cook pasta according to package directions keep warm until ready to use. Heat a skillet with a little bit of olive oil, add your garlic and shrimp and saute until shrimp turn pink and are cooked through. remove the shrimp and set aside. add your asparagus to the pan and saute until tender. Add your toasted pine nuts, shrimp and pasta back to the pan, add your pesto and stir it into the pasta heat through for about 2 min until everything is well combined.
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