SHRIMP AND PINEAPPLE PARTY DIP

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shrimp and pineapple party dip image

this recipe is also good for stuffing jalapenos, and avocados! my wife likes it as a dip with her baked pits chips! i usually save a teaspoon of the pico, and shrimp and pineapple to top it with after it is mixed, just for presentation.

Provided by Chris Vanworth

Categories     Other Appetizers

Time 15m

Number Of Ingredients 4

2 box philadelphia cream cheese
1 c pico de gallo (premade, or homemade)
1 8/0z can(s) pineapple tidbits
1 c frozen cooked salad shrimp

Steps:

  • 1. pre thaw the frozen shrimp! microwave the cream cheese for about 6 minutes, or until it is creamy, be sure to stir it every 2 minutes or 3 to insure that it melts evenly! drain the juices from the can of pineapple, and from the pico de gallo!
  • 2. mix the pico de gallo, shrimp, and pineapple with the cream cheese, stir until well blended, and enjoy!

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