Make and share this Shrimp and Peppers W/Yellow Rice recipe from Food.com.
Provided by Hippie2MARS
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Saute vegetables in the butter until crisp-tender.
- Add the frozen shrimp and seasoning, and continue to saute with vegetables until the shrimp turns pink.
- Add the rice and heat through.
- Add salt and pepper to taste.
Nutrition Facts : Calories 89.6, Fat 4.5, SaturatedFat 2.5, Cholesterol 69, Sodium 302.2, Carbohydrate 5.3, Fiber 1.1, Sugar 1.9, Protein 7.4
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