SHORTCUT FILIPINO BANANA LUMPIA
This is how I do it, if I want it fast and tasty! Serve as an afternoon snack or as a dessert with a scoop of vanilla ice cream.
Provided by chef1aB
Categories Dessert
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Slice Goya ripe plaintains in half (lengthwise).
- Lay 2 sections of plantain on a lumpia wrapper.
- Sprinkle some brown sugar on the plantains.
- Wrap lumpia according to package directions.
- Deep-fry in oil until golden brown.
- Serve with a scoop of vanilla ice cream.
- Enjoy!
Nutrition Facts : Calories 147.7, Fat 0.3, SaturatedFat 0.1, Sodium 8.5, Carbohydrate 38.4, Fiber 1.8, Sugar 25, Protein 1
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