Make and share this Shortcake recipe from Food.com.
Provided by AnitaL
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 425.
- Cut shortening into flour, sugar,baking powder, and salt.
- Add enough milk to make dough.
- Pat into greased 8" round pan.
- Bake 15 minutes.
- Cut into 8 wedges.
Nutrition Facts : Calories 211.7, Fat 8.9, SaturatedFat 2.2, Cholesterol 0.5, Sodium 441.1, Carbohydrate 28.7, Fiber 0.8, Sugar 3.2, Protein 4.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #desserts #easy #cakes
You'll also love