SHIRLEY'S CORN CASSEROLE

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Make and share this Shirley's Corn Casserole recipe from Food.com.

Provided by Mysterygirl

Categories     Grains

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9

1 can whole kernel corn
1 can cream-style corn
1/4 cup chopped green pepper (, Shirley uses part Red Pepper for Christmas)
1/4 cup chopped onion
1/2 cup milk
1 egg, beaten
1 tablespoon margarine
1/2 cup crushed soda cracker
shredded cheese

Steps:

  • Drain the whole kernel corn. Mix together everything except for the cheese and bake in a greased baking dish at 350 degrees for 35 minutes.
  • Remove and sprinkle cheese on top and bake until cheese is melted.

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