SHEET-PAN PIZZA WITH MAGIC CRUST

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Sheet-Pan Pizza with Magic Crust image

Upgrade pizza night with this Sheet-Pan Pizza with Magic Crust. Combine eggs, milk, flour, Parmesan cheese and Italian seasoning to create your new favorite pizza crust. Top it with cheese, pepperoni and green pepper strips and watch this Sheet-Pan Pizza with Magic Crust fly off the pan.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 50m

Yield 8 servings

Number Of Ingredients 9

2 eggs
2/3 cup milk
1 cup flour
1/4 cup KRAFT Grated Parmesan Cheese
1 tsp. dried Italian seasoning
3/4 cup pizza sauce
1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese
1/2 cup green pepper strips
1/3 cup OSCAR MAYER Pepperoni slices (about 20 slices)

Steps:

  • Heat oven to 425°F.
  • Whisk eggs and milk in medium bowl until blended. Add flour, Parmesan and Italian seasoning; mix well.
  • Pour into 15x10x1-inch pan sprayed with cooking spray.
  • Bake 20 to 25 min. or until crust is firm and lightly browned.
  • Spread pizza sauce onto bottom of crust; top with mozzarella, peppers and pepperoni. Bake 8 to 10 min. or until mozzarella is melted.

Nutrition Facts : Calories 300, Fat 15 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 80 mg, Sodium 510 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 20 g

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