SHARKIE'S GREEN SAUCE

Sharkie's Green Sauce image

Casa Ole (a restaurant) refused to fork over their recipe for the green sauce they serve, so I set to work in the kitchen and came up with this. I think it's exact, but we shall never know unless we ever get them to relinquish their version. Mine is better! Enjoy sauce with tortilla chips.

Provided by Sharkie

Categories Appetizers and Snacks Dips and Spreads Recipes

Time 40m

Yield 12

Number Of Ingredients 8

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Ingredients

4 avocados, peeled and pitted
1 (16 ounce) container sour cream
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 (3 ounce) package cream cheese
1 (4 ounce) can chopped green chile peppers
1 tablespoon garlic powder
2 teaspoons salt
1 teaspoon fresh lemon juice

Steps:

Blend avocados, sour cream, diced tomatoes with green chile peppers, cream cheese, green chile peppers, garlic powder, salt, and lemon juice together in a blender until smooth; refrigerate until chilled, about 30 minutes.

Nutrition Facts : Calories 220.8 calories, Carbohydrate 9.4 g, Cholesterol 24.5 mg, Fat 20.3 g, Fiber 4.9 g, Protein 3.4 g, SaturatedFat 7.9 g, Sodium 636.5 mg, Sugar 1 g