SHALLOT VINAIGRETTE

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Shallot Vinaigrette image

Categories     Mustard     Onion     No-Cook     Low Fat     Quick & Easy     Salad Dressing     Shallot     Bon Appétit

Yield Makes 3/4 cup

Number Of Ingredients 5

1/2 cup chopped shallots
6 tablespoons seasoned rice vinegar*
1 1/2 teaspoons Dijon mustard
1 1/2 tablespoons olive oil
*Also known as sushi vinegar; available at Asian markets and in the Asian foods section of some supermarkets.

Steps:

  • Whisk shallots, rice vinegar and Dijon mustard in small bowl to blend. Gradually whisk in oil. Season dressing to taste with salt and pepper.

*** Explore more Shallot Vinaigrette Recipes »

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