SEVEN-MINUTE PUDDING

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Seven-Minute Pudding image

"This rich, smooth pudding couldn't be quicker to make, and it has such nice homemade flavor," promises Renee Schwebach of Dumont, Minnesota. "You'll surely enjoy is as an evening snack or anytime!"

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 4 servings.

Number Of Ingredients 6

1/3 cup sugar
2 tablespoons cornstarch
2 cups milk
2 egg yolks
2 tablespoons butter
1 teaspoon vanilla extract

Steps:

  • In a microwave-safe bowl, combine sugar and cornstarch. With a hand mixer, beat in milk and egg yolks until smooth. Microwave on medium for 5 minutes. Beat well with mixer. Microwave on high for 2 minutes; stir. Blend in butter and vanilla. Pour into serving dishes; cool.

Nutrition Facts : Calories 237 calories, Fat 12g fat (7g saturated fat), Cholesterol 138mg cholesterol, Sodium 122mg sodium, Carbohydrate 26g carbohydrate (22g sugars, Fiber 0 fiber), Protein 5g protein.

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