SEVEN MINUTE FROSTING

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Seven Minute Frosting image

Paula Deen recipe

Provided by Lisa Johnson @lisa632

Categories     Cakes

Number Of Ingredients 6

1 1/2 - cups sugar
1/4 teaspoon(s) cream of tartar or 1 tablespoon white corn syrup
1/8 teaspoon(s) salt
1/3 cup(s) water
2 - egg whites
1 1/2 teaspoon(s) pure vanilla extract

Steps:

  • Place sugar, cream of tartar or corn syrup, salt, water, and egg whites in the top of a double boiler.
  • Beat with a handheld electric mixer for 1 minute.
  • Place pan over boiling water, being sure that boiling water does not touch the bottom of the top pan. (If this happens, it could cause your frosting to become grainy).
  • Beat constantly on high speed with electric mixer for 7 minutes.
  • Beat in vanilla.

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