SESAME CRISP CRACKERS
Make and share this Sesame Crisp Crackers recipe from Food.com.
Provided by mielhollinger
Categories Lunch/Snacks
Time 40m
Yield 3 dozen
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Stir together whole wheat flour and soy flour, sesame seeds, and salt.
- Add oil and blend in well, then add enough water to make the dough soft enough to roll out very easily into a thin sheet.
- Gather the dough into a ball, then roll out to 1/8 inch thick.
- Cut in cracker shapes or sticks and put on an unoiled baking sheet.
- Bake until the crackers are crisp and golden.
Nutrition Facts : Calories 515.2, Fat 32.6, SaturatedFat 4.6, Sodium 6.4, Carbohydrate 48.5, Fiber 8.7, Sugar 0.3, Protein 13.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #lunch #snacks #oven #dietary #low-sodium #low-in-something #equipment #number-of-servings
You'll also love