SESAME BROCCOLI

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Sesame Broccoli image

Categories     Sauce     Broccoli

Yield serves 4, heaping 1/2 cup per serving

Number Of Ingredients 7

1 teaspoon olive or canola oil
1 tablespoon sesame seeds
1 1/2 pounds broccoli, cut into small florets, stems peeled and diced, if desired
2 tablespoons water
1 tablespoon soy sauce (lowest sodium available)
1 1/2 teaspoons lemon juice
1/8 to 1/4 teaspoon crushed red pepper flakes

Steps:

  • In a large skillet, heat the oil over medium-high heat. Cook the sesame seeds for 1 minute, or until beginning to brown, stirring constantly with a long-handled spoon (be careful-sesame seeds will "spit").
  • Add the broccoli. Increase the heat to high. Cook for about 3 minutes, or until the broccoli turns bright green, stirring constantly.
  • Stir in the remaining ingredients. Reduce the heat to medium. Cook, covered, for 5 minutes, or until the broccoli is the desired tenderness.
  • nutrition information
  • (Per Serving)
  • Calories: 95
  • Total Fat: 3.0g
  • Saturated: 0.5g
  • Trans: 0.0g
  • Polyunsaturated: 1.0g
  • Monounsaturated: 1.5g
  • Cholesterol: 0mg
  • Sodium: 165mg
  • Carbohydrates: 14g
  • Fiber: 5g
  • Sugars: 3g
  • Protein: 6g
  • Dietary Exchanges
  • 3 Vegetable
  • 1/2 Fat

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