SEASONED BREAD CRUMBS 2
Steps:
- Mix the bread crumbs, grated cheese, olive oil, parsley, and salt together in a small bowl until the crumbs are evenly moistened with the oil. Arrange the vegetables in an even layer in a baking dish, sprinkle them with enough crumbs to make an even but not thick coating, and bake in a 400° F oven until the bread crumbs are browned and crispy and the vegetables are heated through, about 12 minutes.
- note
- To top baked vegetables, like asparagus, broccoli, zucchini, cauliflower, carrots, and parsnips
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
