SEAFOOD TEA SANDWICH RECIPE

Seafood Tea Sandwich Recipe image

Make and share this Seafood Tea Sandwich Recipe recipe from Food.com.

Provided by Lavender Lynn

Categories Lunch/Snacks

Time 30m

Yield 30 finger sandwiches

Number Of Ingredients 8

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Ingredients

3/4 cup soft butter (or cream cheese)
1/4 cup chives, finely chopped
20 slices bread (of your choice)
2 cups seafood, finely chopped (crab, shrimp or lobster)
1/2 cup mayonnaise
1 tablespoon lemon juice
1 teaspoon prepared horseradish (optional)
salt and pepper

Steps:

Combine the butter and chives and spread the mixture onto one side of each slice of bread. Mix the remaining ingredients together in a small bowl, then evenly spread the mixture over 10 of the bread slices. Top with the other 10 slices, remove the crusts, and cut.

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