SEAFOOD SLAW

Seafood Slaw image

Provided by cookiemaker

Categories Vegetable

Time 5m

Yield 6 serving(s)

Number Of Ingredients 9

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1 (16 ounce) package Coleslaw
1 (8 ounce) package imitation crabmeat
3/4 cup lime mayonnaise (McCormick Mayonnaise with lime juice, look for it in the international aisle, I get it at Walmart)
1/4 cup water
2 tablespoons water
garlic powder, to taste
onion powder, to taste
black pepper, to taste
salt, to taste

Steps:

Break imitation crab/lobster into small pieces (I usually use a Pampered Chef mix n chop), place in large bowl.
Add bag of coleslaw to bowl. Add mayo and water, and mix well.
Add garlic powder, onion powder, black pepper, and salt to taste.
Optional - increase mayo from 3/4 cup to 1 cup and add 8 oz (precooked weight) of cooked, drained, and rinsed pasta.
Yield is about 6 big servings, more if you use smaller servings.

Nutrition Facts : Calories 94.8, Fat 2.1, SaturatedFat 0.4, Cholesterol 13.6, Sodium 335.2, Carbohydrate 15, Fiber 1.3, Sugar 2.4, Protein 3.9