SCRUMPTIOUS LEMON BARS

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Make and share this Scrumptious Lemon Bars recipe from Food.com.

Provided by ratherbeswimmin

Categories     Bar Cookie

Time 1h5m

Yield 2 dozen, 24 serving(s)

Number Of Ingredients 8

2 1/4 cups all-purpose flour, divided
1/2 cup powdered sugar
1 cup butter or 1 cup margarine, softened
4 large eggs
2 cups sugar
1/3 cup lemon juice
1/2 teaspoon baking powder
powdered sugar

Steps:

  • Combine 2 cups flour and 1/2 cup powdered sugar.
  • Cut butter into flour mixture with a pastry blender until crumbly.
  • Firmly press mixture into a lightly greased 13x9 inch pan.
  • Bake at 350° for 20-25 minutes or until lightly browned.
  • Whisk eggs in a large bowl; whisk in 2 cups sugar and lemon juice.
  • Combine remaining 1/4 cup flour and baking powder; whisk into egg mixture; pour batter over crust.
  • Bake at 350° for 25 minutes or until set.
  • Let cool completely in pan on a wire rack.
  • Cut into bars, and sprinkle evenly with additional powdered sugar.

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