SCRAMBLED EGGS AND STRAWBERRIES RECIPE BY TASTY

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Scrambled Eggs and Strawberries Recipe by Tasty image

Here's what you need: eggs, butter, canola oil, strawberries, sugar

Provided by Teddy Blum

Categories     Desserts

Time 30m

Yield 1 serving

Number Of Ingredients 5

3 eggs
1 teaspoon butter
1 teaspoon canola oil
3 strawberries
1 pinch sugar

Steps:

  • Crack eggs into a bowl and mix
  • In a saute pan on medium-heat, add butter and canola oil to a pan and once mildly heated, add eggs.
  • Quickly fold and remove when eggs are half-done (soft-scramble).
  • Retrieve from the pan. Plate and top with strawberries.
  • Garnish with sugar and serve.

Nutrition Facts : Calories 387 calories, Carbohydrate 12 grams, Fat 26 grams, Fiber 1 gram, Protein 24 grams, Sugar 9 grams

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